The essential guide to the world's aircraftOver 500 color photographsCivilian and military aircraftTechnical dataRecognition silhouettesAircraft markings identification guide
#56989 in Books Harper Paperbacks 2011-05-31 2011-05-31Original language:EnglishPDF # 1 8.00 x .61 x 5.31l; .44 #File Name: 0061288519253 pagesHarper Paperbacks
Review
0 of 0 people found the following review helpful. Wonderful look at not only the history of food and ...By book loverWonderful look at not only the history of food and immigrants in NYC but of ethnic foods that have become such an important part of the American diet. I just made some Cranberry Strudel and it is wonderful. I can't wait to try more of the dishes mentioned. I am a trained historian and found the tidbits of info very interesting and informative. I love looking at life on the local level. The book is easy to read and kept my attention. Sometimes; as in the pickle descriptions; it caused me to laugh out loud. As an American mongrel I enjoyed reading Jane's book and literally getting a taste of what life and food were like for people trying to start a new life in America. Welcome immigrants; you enrich all of our lives.0 of 0 people found the following review helpful. Interesting bookBy Lydia WilmotInteresting enough history of New York food. Hits on most pertinent immigrant groups and particular foods/ traditions. Would recommend enthusiastically1 of 1 people found the following review helpful. Relive the pastBy CustomerA lot of good recipes; good memories. Well told history.
